PULAU COFFEE

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Lintong Roasted

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  • Variant: Green beans
  • Origin: Dolok Sanggul
  • Altitude: 1400 Mdpl
  • Process: Semi Washed
  • Tasting profile: Thicker body, herbal notes, low acidity. Sometimes, this coffee also has sweetness like dark chocolate.
  • Rosating Profile : Medium
  • Brewing Guide : Espresso Machine, French Press, Aero Press, V60
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